This Coffee is one of the finest coffees we have had in the past few years, comparable to the 94+ points Yemen Roowad Hayma microlot we carried last year. We were able to  secure this lot through our good friends at the Veer Mill in Guji Wamena on an exclusive basis. We feel so strongly about this coffee we are working to secure future lots on an exclusive basis.

As a quick background of the growing area, Buku Sayisa is one of the highest elevated coffee growing areas in Ethiopia with an altitude of 2,350 meters above sea level where this coffee is grown and processed for export. The coffee farms are scattered throughout the Buku Sayisa area with abundant healthy trees growing as cash crops to the local farmers. Farmers in the surrounding area (430 small holder coffee producers in the Buku Sayisa Village) bring their red cherry to the local mills by horses, due to the uneven topography of the village

Cupping Profile: Apple, blueberry, vanilla.

Cupping Score: 93.50 points

Certification: Certified Organic